Ingredients:Garlic
Extra Virgin Olive Oil
Anchovies
Broccoli
Tuna
Chilli Pepper
Pasta - Penne
Parmesan Cheese GratedHow to:
1. Put water in a pot, with a pinch of salt, and bring to the boil.
2. Add penne pasta to the boiling water, cook to taste.
3. Place 2 cloves of garlic in a medium-hot pan.
4. Add 2 tablespoons of extra virgin olive oil
5. Place 1 anchovie in the sizzling oil.
6. Add pre-cooked mushy broccoli to the pan.
7. Add 1 tin of plain tuna.
8. Add 1 teaspoon of chilli pepper.
9. Drain pasta and put in the pan.
10. Add pepper to taste.
11. Add grated parmesan cheese.
12. Serve and eat - yum!




